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Food

  • Meera Sodha's gochujang and tofu ragu with gnocchi and pickled cucumber.

    Meera Sodha recipes
    A vegan recipe for gochujang and tofu ragu with gnocchi and pickled cucumber

    A comforting and filling mix of Korean and Italian flavours and textures that’s ideal for weeknight dinner
  • Farzi's monk mule.

    Cocktail of the week
    Farzi’s monk mule – recipe

  • Helen Goh's cranberry, orange and ginger upside down cake.

    The sweet spot
    Helen Goh’s recipe for cranberry, orange and ginger upside-down cake

  • Images from Martha Stewart "Entertaining". One use agreed only

    Christmas food and drink
    Goblets of borscht, turkey-shaped madeleines: why Martha Stewart’s fantastical menus are still an inspiration

  • Georgina Hayden's brothy braised chicory and beans.

    Feast
    Winter has finally kicked in – it’s time to crack out the casserole dish and get stewing

    Newsletter

Level up your cooking in the Guardian Feast app

Did you know that you could use our smart, exclusive features in the Feast app to take the hard work out of discovering and cooking new recipes?

There’s over 6,000 recipes to try from our Guardian cooks (so you don’t need to worry about the bulk, or the butter stains), curate your own recipe collections from your favourite saved recipes, and use cook mode, or print out your recipes, to add to your own cookbook - it’s up to you.

Oven on pre-heat? Download the Feast app from the App Store or Google Play to start your free trial.

Try the Feast app
Try the Feast app
Try the Feast app

Restaurants

  • Interior shot, day, two diners, at 2210 By Natty Can Cook, Herne Hill, south London.

    Grace Dent on restaurants
    2210 By Natty Can Cook, London SE24: ‘Much more than just posh jerk chicken at fancy prices’ – restaurant review

  • The ‘fabulously bizarre”’ Lilibet's, London W1. Interior shot with waiters.

    Grace Dent on restaurants
    Lilibet’s, London W1: ‘Pure joy, high drama, camp as heck’ – restaurant review

More restaurants

  • Fete, Chelmsford, Essex.

    Grace Dent on restaurants
    Fete, Chelmsford, Essex: ‘It absolutely dares to be different’ – restaurant review

  • 670 Grams, Birmingham: ‘kooky, monochromatic, moody.’

    Grace Dent on restaurants
    670 Grams, Birmingham B9: ‘A cascade of small, meaningful bowls that just ooze flavour’ – restaurant review

Join Grace Dent and celebrity guests for a new season of Comfort Eating, as she throws the cupboard doors open and chats life through food.

Latest recipes

  • 5 4 Miso Baked Cod Gingery Cavolo Nero 052 HR

    Miso butter baked cod with gingery cavolo nero and rainbow carrot rice – recipe

    Paid for by
    This content was paid for by Tesco Finest and produced by the Guardian Labs team.
    Paid for by
    This content was paid for by Tesco Finest and produced by the Guardian Labs team.
  • pear and hazelnut chocolate torte

    How to turn hazelnuts into a brilliant flour for cakes – recipe

  • Ravinder Bhogal - Flu-fighting filo chicken pie 045

    Fish, cheese or chicken? Ravinder Bhogal’s recipes for warming winter pies

  • Rahel Stephanie's vegan snacks: marinated mushroom skewers.

    I’m vegetarian, he’s a carnivore: what can I cook that we’ll both like?

Meat free recipes

  • soy sauce, sake and sesame oil-braised aubergines

    Meera Sodha recipes
    Meera Sodha’s vegan recipe for soy, sake and sesame oil-braised aubergines

  • Meera Sodha's black bean burgers.

    The new vegan
    Meera Sodha’s vegan recipe for crispy black bean burgers

  • Felicity Cloake's potato salad.

    Felicity Cloake's masterclass
    How to make potato salad – recipe

  • squash and fennel agrodolce

    Meera Sodha recipes
    Meera Sodha’s vegan recipe for squash and fennel agrodolce

Easy midweek meals

  • Rukmini Iyer's chilli crisp topped noodles with tofu and cabbage.

    Quick and easy
    Rukmini Iyer’s quick and easy chilli crisp-topped noodles with tofu and cabbage – recipe

  • Georgina Hayden’s leek and comte croques.

    Quick and easy
    Georgina Hayden’s quick and easy recipe for leek and comté croques

  • Rukmini Iyer's beetroot, apple and feta fritters 046

    Quick and easy
    Rukmini Iyer’s quick and easy recipe for beetroot, apple and feta fritters

  • parmesan and sage jacket potato gnocchi

    Quick and easy
    Georgina Hayden’s quick and easy recipe for parmesan and sage jacket potato gnocchi

Sweet

  • A rosette badge is seen on the jacket of a supporter of Reform UK, 2 May 2024.

    Ask young Reform voters their views

  • red jelly

    Kids have a wobble in the face of rabbit jelly

  • Tim with his G&T jelly

    Jelly’s back! Here are three worth making – and three that should wobble off to the bin

  • Helen Goh’s pear, chocolate and hazelnut torte.

    Helen Goh’s recipe for pear, chocolate and hazelnut torte

Drinks

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